Shortbread biscuits with honey

A perfect recipe

Honey in the kitchen, in addition to being a healthy food, is a valuable aid in many recipes, be they sweet or savory. Today we want to offer you a very delicious and loved one by young and old. They are the shortbread biscuits with honey. Very simple in its realization, here are the ingredients you need:

130g butter                       

50g sugar

50g Trozzo honey

1 pinch of salt

1 yolk + 1 whole egg

280g flour

1 sachet of yeast           

 lemon peel (or vanillin)

Procedure

Once the ingredients have been mixed together, put the mixture

in the fridge for 30 minutes. Take back the dough and with the help

of a rolling pin roll out the dough to the desired thickness.

With a classic cookie cutter, make Trozzo Honey biscuits.

Then distribute them on a plate lined with parchment paper and bake

at 150 ° for 10/15 minutes. Once golden they are ready to be

baked and enjoyed.

They can be stored for several days in an airtight container.

Good preparation!